Is Beef Consider New World or Old World
Worldwide there are more than 250 beef cattle breeds, of which about 60 are present in the USA. At nowadays age, beef cattle farming are equally popular as dairy cattle. The Us is one of the largest exporters of beefiness throughout the world. In my article, yous will get a general thought on most pop beef cattle breeds of the world. Beef cattle are wonder farm animals, and well-nigh of the people rear them for commercial purpose.
Beef Cattle Breeds of The Earth
Beefiness cattle breeds are very popular, and most of them are reared for the economical purpose. All cattle are not the same characteristics. The factors for selecting beef cattle breeds for farming are the:
- The production system of beefiness cattle.
- Market demand for beef.
- Quantity and quality of feed staffs available.
- Climatic condition.
- Breed complementarily.
- Toll and availability of purebred seed-stock.
Read As well: Top ten World Form Most Pop Dairy Cattle Breeds
1. Brahman
Another name of Brahman is American Brahman. The beef cattle breeds were developed in the Gulf surface area of the Southwestern USA between 1854 and 1926. Brahman has been exported from the USA to countries in the Caribbean area, Fundamental, and South America, Commonwealth of australia, the Pacific Islands, and the Philippines. It is a big creature with a long body of moderate depth, with long to medium- length legs and a straight back. The body color of the breeds is ordinarily a very calorie-free grey, but information technology may be red or black.
The mature male is unremarkably darker in color than the female person, with darker areas on the neck, shoulders, lower thighs and flanks. Calves often possess a red glaze at birth that quickly turns grayness. The skin is loose, soft and pliable of medium thickness and is ordinarily pigmented. The head is commonly long, the ears are pendulous and the horns thinner than those of the male person. The hump is significant in the male person and smaller in the female person. The dewlap is large, but the sheath and naval flaps are very pendulous. The udder in the moo-cow is of moderate size every bit are the teats. The bulls weight is 800-1100kg, and the cow's weight is 500-700kg. The advantages of this breed are Grows well on poor, dry grazing. Also responds to feedlot management.
two. Angus
Identify of origin in Scotland, in the northeastern countries of Aberdeen, Angus, Kincardine, and Forfar. The color is blackness, and the distinctive caput characteristics are polled. The comparatively smooth glaze of pilus. Somewhat cylindrical trunk. The weight of the male is 850kg, and the female person is 550kg. The breed is right beefiness breed.
3. Hereford
Identify of origin in England in the country of Hereford. The color is red with white markings, white face, and white on the underline, flanks, breast, crest, below the knees, switch, and hocks. White dorsum of the crops, high on the flanks or also high on the legs is objectionable. Likewise, dark or smutty noses and ruby-red necks are frowned upon. A distinctive head characteristic is horned. The white face is the singled-out trademark of the breed. A thick coat of hair. The bulls weight is 1800Ibs, and the cow's weight is 1200Ibs. The brood is a good beef producer.
4. Shorthorn
Place of origin in England. The dual-purpose brood both Beef and dairy production. The Shorthorn is a medium-sized animal. The Shorthorn cows are docile and like shooting fish in a barrel to handle. The breed is splendid longevity and proficient disease resistance and immune organisation. The bulls weight is boilerplate is 900-990, and the cow's weight is boilerplate is 750-800kg. The colour is distinctive red, white or roan in color. They have good mothering ability and skillful fertility.
5. Limousin
Place of origin in Limousin, France. The breed is used in high yielding production of lean Beef. The bull weight is average 1000-1100kg, and the cow's weight is average is 650-700kg. The color is light white to darker gilt-red, Black limousin also seen. The brood is a big sized animal.
6. Brangus
The Brangus is a big beefiness cattle which have both fertility and milking ability. The brood is too a expert mothering ability. The color is black or blood-red, polled, with a sleek coat and pigmented peel. The breed is good temperament and easy to handle. The bulls weight is up to 900kg, and the moo-cow's weight is 500kg.
seven. Droughtmaster
Droughtmaster is originated in the North Queensland. The brood is crossing by the Brahman and Shorthorn cattle. The color is primarily ruby-red in color. The beef cattle breed is medium to large in size. Droughtmaster is good meat quality and parasite resistance. The animal is docile and loftier fertility. They tin adapt to the environment.
eight. Belmont Scarlet
The breed is originated in Australia. Belmont mainly raised in meat production. Medium sized animal and the beefing quality is splendid. The breed is red in color. Belmont red is practiced fertility, adaptability and tick resistance. They are a docile animal and easy to handle. The animal is estrus-tolerant and good wait gaining fauna.
ix. Charolais
Identify of origin in France, in the province of Charolles, in central France. Later, in the province of Nivernais. Brood gild founded in French republic in 1887. The color is lite tan at nativity and changes to cream white in ten weeks. The distinctive head characteristic is horned. Pink peel and mucous membrane. Noted for large size, growth thrust, and bred-in red meat. The bulls weight average in m-1100kg and the cow's weight is upwards to 800-900kg.
ten. Chianina
State of origin in Italy. The brood is mainly drought breed, but now it is used in beef purpose. Chianina is a dual purpose brood. The male Chianina weight is 1200-1500kg, and the female is 800-1000kg. The pare color is black, and the coat is white hair, blackness the witch. The big sized breed is well- muscled, and they are adapted to warmer climates.
xi. Beef Master
The identify of origin in the USA, the breed is mainly in beef cattle breeds. They are crossbreeding in Hereford, Shorthorn and the Brahman cows. The breed is a dual purpose breed, but information technology is used primarily in beef purpose. The breed is practiced milking power and good fertility. The breed is mainly red in color. Cows normally weight is 800kg, and the weight of the bull is almost 1200kg. The breed is resistance to parasite and diseases. Beef master is intelligent and proficient temperament animate being. So it is easy to handle.
12. Devon
Identify of origin in England, in the countries of Devon and Somerset. The trunk colour is scarlet, and a vibrant dark ruddy is preferred, hence the name 'Ruby-red Red.' Creamy white horns with blackness tips. Also, in that location are polled strains. Switch varies from whitish red to nearly white at the tip. Peel is orangish-yellow with pigment especially noticeable around eyes and muzzle. The mature bulls weight is average 770kg, and the mature moo-cow's weight is average is 450-600kg.
The Concluding Remarks
There are some most popular Beef cattle Breeds of the world. Nowadays these breeds are raised in beef product, and they are trendy for the worldwide. They are reared in economic purpose, and this beef cattle breeds meet up the commercial value of the meat. My commodity helped to you when you established a farm which beast is reared in the subcontract that is expert in beef product.
Source: https://www.thevetexpert.com/12-most-popular-beef-cattle-breeds-of-the-world-for-farm-owner/
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